簡易檢索 / 詳目顯示

研究生: 顏琬玲
Wan-Ling Yan
論文名稱: 口碑訊息對消費決策影響之探討─以餐飲業為例
Word-of-Mouth of Purchase Decision of Consumer-The Example of Food Industry
指導教授: 劉代洋
Day-Yang Liu
口試委員: 張琬喻
none
黃彥聖
none
學位類別: 碩士
Master
系所名稱: 管理學院 - 企業管理系
Department of Business Administration
論文出版年: 2006
畢業學年度: 94
語文別: 中文
論文頁數: 84
中文關鍵詞: 口碑消費者決策餐飲業
外文關鍵詞: Food Industry, Purchase Decision, Word-of-Mouth
相關次數: 點閱:286下載:2
分享至:
查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報
  • 隨著所得的增加,再加上家庭結構的改變,雙薪家庭已成為目前的趨勢,帶動了人們飲食習慣的改變,外食人口的比例逐年攀升。
    本研究以餐飲業為例,探討五個變數,包括傳播者親身經驗、傳播者專業、接收者專業、關係強度及接收者口碑搜尋頻率對消費者消費決策的影響。本研究目的旨在探討1.口碑訊息為傳播者的親身消費經驗時,口碑訊息對消費者消費決策的影響力較大。2.口碑訊息傳播者具備的專業程度較高時,口碑訊息對消費者消費決策的影響力較大。3.口碑訊息接收者具備的專業程度較高時,口碑訊息對消費者消費決策的影響力較小。4.口碑傳播者與接收者間的關係強度越強時,口碑訊息對消費者消費決策的影響力較大。5.口碑接收者愈頻繁地搜尋餐飲口碑時,口碑訊息對消費者消費決策的影響力較大等五個假設是否成立。本研究以台灣地區的消費者為研究對象,請受訪者回憶在選擇餐廳時受口碑影響其消費行為之經驗,再以問卷調查蒐集資料,共發出421份問卷,有效問卷為414份,並採用因素分析、Pearson相關分析、複迴歸分析方法驗證假設。
    研究結果發現,1.當口碑內容為傳播者的親身消費經驗時,口碑訊息對消費者的決策影響較大2.傳播者的專業程度越高,口碑訊息對接收者的影響程度越大3.接收者的專業程度越高,口碑訊息對接收者在決策上的影響程度越小4.口碑傳播者與接收者間的關係強度越強,口碑訊息對接收者在決策上的影響程度越大5.口碑接收者尋求口碑的頻率越高,口碑訊息對接收者在決策上的影響程度越大


    In food industry, considering the structure changes of family, double-income family has become the main stream. That both changes the traditional dietary habits and increases the ration of outside food population.
    This article takes food industry for investigation, discussing how relative variables (including sender’s authentic first-person experience, sender’s expertise in the industry, receiver’s expertise in the industry, tie strength between sender and receiver, and WOM actively sought by receiver ) affect consumers’ buying decision. The research targets of this article are food consumers in Taiwan. The consumers are asked to recall how the word of month affects their experience of buying decision under above-mentioned conditions. The sample is form network survey, and consists 414 efficient questionnaires in 421 questionnaires we receive. We examine whether the sample is accordance with our assumptions using the methods including factors-analysis, Person-correlation and multiple regression.
    The findings are significant consist with our assumptions : (1) Word of month with sender’s authentic first-person experience has more influence on consumers’ buying decision. (2) Word of month with higher sender’s expertise has more influence on consumers’ buying decision. (3) Word of month has less influence on consumers’ buying decision as they are more expert on the industry. (4) With the tie strength between senders and receivers increasing, word of month from sender has more influence on consumers’ buying decision. (5) Word of mouth has more influence on consumers’ buying decision as they are searched frequently.

    摘要 I Abstract II 誌謝 III 目錄 IV 圖目錄 VI 表目錄 VII 第壹章 緒論 1 第一節 研究背景及動機 1 第二節 研究目的 3 第三節 研究流程 4 第四節 研究限制 5 第貳章 文獻探討 6 第一節 口碑傳播(word-of-mouth communication) 6 第二節 口碑傳播在服務業上的應用 10 第三節 影響消費者消費決策的口碑因素 30 第參章 研究方法 35 第一節 研究架構 35 第二節 研究假設 36 第三節 研究變數之操作型定義與衡量 37 第四節 問卷調查與設計 43 第五節 資料分析與統計方法 47 第肆章 資料分析與實證 49 第一節 有效樣本之信度、效度分析 49 第二節 有效樣本敘述 56 第三節 敘述性分析 59 第四節 研究假設驗證 63 第伍章 結論與建議 70 第一節 研究結論 70 第二節 管理意涵 72 第三節 後續研究建議 73 參考文獻 74 附錄 83

    一、中文文獻
    1.劉靜宜(2000),網路商店消費者滿意度與再惠顧意願之研究--以實驗網路花店為例,國立中央大學資訊管理研究所碩士論文。
    2.行政院主計處(2001):工商及服務業普查之統計。
    3.徐茂恭(2002),套裝旅遊滿意度與顧客再次旅訪意願之研究--以台灣環島鐵路旅遊聯營中心為例,東吳大學企業管理學系碩士論文。
    4.邱皓政 (2002),量化研究與統計分析,五南圖書出版公司。
    5.周凡鈞(2003),休閒健康俱樂部顧客滿意度、便利性、 口碑、與再購相關性之研究-以大台北地區為例,私立中國文化大學國際企業管理研究所碩士論文。
    6.黃瑞菁(2003),中西式連鎖餐廳環境屬性對消費者之影響,世新大學觀光學系研究所碩士論文。
    7.闕克儒(2003),網路匿名性、企業形象與關係品質對網路口碑影響之研究-以線上遊戲為例,國立中興大學企業管理學系研究所碩士論文。
    8.白志瑋(2004),顧客推薦方案對口碑行為動機、顧客忠誠度與推薦意願之影響,國立台灣科技大學企業管理系碩士論文。
    9.周建福(2004),新產品採用者的口碑影響及口碑傳遞研究-以新加坡Glare為例,國立台灣科技大學管理研究所碩士論文。
    10.吳望得(2004),口碑傳播對專業服務影響之探討--以兩岸醫療機構為例,國立高雄第一科技大學行銷與流通管理所碩士論文。
    11.陳祖洪(2004),口碑傳播意願影響因素之研究-以植牙診所為例,國立台灣科技大學管理研究所碩士論文。
    12.許甄玲(2004),遊憩消費者的知覺服務品質、滿意度與口碑、再購意圖關係之研究,國立高雄第一科技大學行銷與流通管理所碩士論文。
    13.黃麗惠(2004),高雄巿緊急救護服務接觸體驗與口碑反應,國立中山大學公共事務管理研究所碩士論文。
    14.劉晏尚(2004),探討企業建立網際網路對顧客關係影響之研究-以服務業為例,私立中原大學國際貿易研究所碩士論文。
    15.韓宗原(2004),口碑對網路銀行採用行為之影響,國立台灣科技大學企業管理系碩士論文。
    16.池嘉敏(2005),網路口碑來源可信度對線上購買意圖之影響-以線上拍賣網站為例,國立台灣科技大學企業管理系碩士論文。
    17.簡郁峰(2005),影響正面口碑傳播因素之研究-以3C資訊賣場為例,國立台灣科技大學管理研究所碩士論文。
    18.張紹勳(2005),研究方法,台北:滄海書局。
    19.陳順宇(2005),多變量分析:四版,華泰書局。
    二、英文文獻
    1.Anderson, Eugene W. (1998 ), “Customer Satisfaction and Word of Mouth”, Journal of Service Research, Vol. 1, pp.5-17.
    2.Arndt,Johan(1967),Word of Mouth Advertising:A Review of the Literature.New York:Advertising Research Federation.
    3.Bansal, Harvir S. and Peter A. Voyer(2000), “Word-of-Mouth Processes within a Services Purchase Decision Context”, Journal of Service Research, Vol. 3, pp.166-177.
    4.Betsy,Gelb D. and Johnson Madeline(1995), “Word of Mouth Communication:Causes and Consquences ”,Journal of Health Care Marketing,Vol.15,pp.54-58.
    5.Betsy, Gelb D.and Suresh, Sundaram(2002), “Adapting to Word of Mouse”, Business Horizons,Vol. 45,pp.21-28.
    6.Bettman, James R. and C. Whan Park (1980 ), “Effects of Prior Knowledge and Experience and Phase of the Choice Process on Consumer Decision Processes: AProtocol Analysis”, Journal of Consumer Research, Vol. 7, pp.34-248.
    7.Bickart, Barbara and Schindler Robert M., (2001), “Internet Forums as Influential Sources of Consumer Information”, Journal of Interactive Marketing, Vol. 15, pp.31-40.
    8.Bone, Paula Fitzgerald(1995), “Word-of-mouth effects on short-term and long-term product judgments ”,Journal of Business Research, Vol. 32, pp.213-224.
    9.Bristor,Julia M.(1990) “Enhanced Explanations of Word of Mouth Communications: The Power of Relationships”, Research in Consumer Behavior, Vol. 4, pp.51-83
    10.Brown,Jacqueline Johnson and Reingen Peter H.(1987), “Social Ties and Word of Mouth Referral Behavior”, Journal of Consumer Research, Vol.14 ,pp.350-362.
    11.Brucks, Merrie(1985), “The Effect of Product Class Knowledge on Information Search Behavior ”,Journal of Consumer Research, Vol. 12, pp.1-16.
    12.Coleman, James S., Elihu, Katz, and Herbert, Menzel (1966), “Medical Innovation: A Diffusion Study. Indianapolis ”, IN: Bobbs-Merrill.
    13.Crane, F. G., Lynch, J. E.(1988), “ Consumer Selection of Physicians and Dentists :An Examination of Choice Criteria and Cue Usage”, Journal of Health Care Marketing, Vol. 8, pp.16-19.
    14.Deighton, J., Romer, D., and McQueen, J. (1989), “Using Drama to Persuade” , Journal of Consumer Research, Vol. 16 , pp. 335-343.
    15.Dholakia, Ruby Roy and Sternthal, Brain(1977), “Highly Credible Source: Persuasive Facilitator or Persuasive Liabilities ? ”,Journal of Consumer Research,Vol. 3, pp. 223-232.
    16.Dichter, E.(1966), “ How Word of Mouth Advertising Works”,Harvard Business Riview,November-December,pp.147-166.
    17.Dubinsky, Alan J.(1994), “What Marketers Can Learn From the Tin Man ” ,The Journal of Services Marketing, Vol. 8, pp. 36-45.
    18.Duhan Dale F, Johnson Scott D, Wilcox James B and Harrell Gilbert D.(1997), “Influences on consumer use of word-of-mouth recommendation sources”, Academy of Marketing Science. Journal, Vol. 25, pp.283-295.
    19.Emory, W. (1976), Business Research Methods, Homewood: Irwin.
    20.Ettenson, Richard and Turner, Kathryn.(1997), “An Exploratory Investigation of Consumer Decision Making for Selected Professional and Nonprofessional Services ”,The Journal of Services Marketing, Vol. 11,pp. 91.
    21.File, K.M, Cermak, D.S.P. and Prince, R. A.(1994), “Word-of-mouth Effects in Professional Services Buyer Behavior ”, The Service Industries Journal, Vol. 14, pp. 301 -314.
    22.File, K. M., Judd, Ben B., Prince, Russ A.(1992), “Interactive Marketing: The Influence of Participation on Positive Word of Mouth and Referrals ”, The Journal of Services Marketing,Vol. 6,pp. 5-14.
    23.Frenzen, Jonathan K. and Davis Harry L.(1990), “Purchasing Behavior in Embedded Markets”, Journal of Consumer Research, Vol. 17, pp.1-12.
    24.Frenzen, Jonathan and Nakamoto Kent (1993 ), “Structure, Cooperation, and the Flow of Market Information”, Journal of Consumer Research, Vol. 20, pp.360-375.
    25.Furse, David H., Girish N. Punj and David W. Stewart (1984 ), “A Typology of Individual Search Strategies among Purchasers of New Automobiles”, Journal of Consumer Research, Vol. 10, pp.417-431.
    26.Geok Theng Lau and Sophia Ng. .(2001), “Individual and Situational Factors Influencing Negative Word of Mouth Behavior”,Canadian Journal of Administrative Sciences,Vol. 18,pp.163-178.
    27.Gilly, Mary C., John L. Grahan, Mary Finley Wolfinbarger and Laura J. Yale(1998), “ A Dyadic Study of Interpersonal Information Search”, Journal of the Academy of Marketing Science, Vol. 26, pp. 83-100.
    28.Gregg Cebrzynski(2005), “Word of mouth's ability to spark sales has marketers talking”, Nation's Restaurant News, Vol. 39, pp. 15-17.
    29.Gremler, Dwayne D, Bitner, Mary Jo and Evans, Kenneth R., “The Internal Service Encounter”, International Journal of Service Industry Management, Vol. 5 ,pp. 34-56.
    30.Gremler Dwayne D., Gwinner Kevin P. and Brown Stephen W.(2001), “Generating Positive Word-Of-Mouth Communication Through Customer-Employee Relationships ” ,International Journal of Service Industry Management, Vol. 12,pp. 44 .
    31.Harmon, Robert R. and Coney, Kenneth A.(1982), “The Persuasive Effects of Source Credibility in Buy and Lease Situations”,Journal of Marketing Research, Vol. 19, pp. 255-260.
    32.Harrison-Walker, L. Jean.(2001), “The Measurement of Word of Mouth Communication and an Investigation of Service Quality and Customer as Potential Antecedents”,Journal of Service Research, Vol.4 ,pp.60-75.
    33.Herr, Paul M., Kardes, Frank R. and Kim, John(1991), “Effects of Word-of-Mouth and Product-Attribute Information on Persuasion : An Accessibility-Diagnosticity Perspective ”, Journal of Consumer Research, Vol. 17, pp.454-463.
    34.Higie, Robin A., Price, Linda L. and Feick, Lawrence F. (1987), “Types and Amount of Word-of-Mouth Communications About Retailers ”,Journal of Retailing,Vol. 63,pp. 260-279.
    35.Holmes, John H., Lett, John D. (1997), “Product Sampling And Word Of Mouth ”,Journal of Advertising Research Vol. 17,pp.35 -40.
    36.Katz, E., and Lazarsfeld P. F.(1955), “Personal Influence:The Part Played by People in the Flow of Mass Communication”, New York: Free Press.
    37.Mangold, W.G., Miller, F. and Brockway G.R.(1999),“Word of Mouth Communication in the Service Marketplace ”, The Journal of Services Marketing,Vol. 13,pp.73.
    38.Mishra, Sanjay, Umesh, U N and Stem, Donald E.(1993), “ Antecedents of the Attraction Effect : An Information-Process”, Journal of Marketing Research, Vol. 30, pp. 331-349.
    39.Mitchell, Andrew A, Dacin, Peter A.(1996), “The Assessment of Alternative Measures of Consumer Expertise ”, Journal of Consumer Research, Vol. 23, pp.219-239.
    40.Money Bruce(1999), “The Influence of Word-of-Mouth Referral Activity on Industrial Service Cutomer Loyalty in an International Context ”, American Marketing Association Vol. 10, pp. 216-217.
    41.Money R. Bruce, Gilly Mary C, Graham John L., “Explorations of National Culture and Word-of-Mouth Referral Behavior in the Purchase of Industrial Services in the United States and Japan”,Journal of Marketing, Vol. 62, pp.76-87.
    42.Morgan, Robert M and Hunt, Shelby D. .(1994), “The Commitment-Trust Theory of Relationship Marketing ”,Journal of Marketing,Vol. 58,pp. 20 -38.
    43.Nunnally, J. (1967), Psychometric theory, New York: McGraw-Hill.
    44.Murray, Keith B.(1991), “A Test of Services Marketing Theory: Consumer Information Acquisition Activities ”,Journal of Marketing, Vol. 55,pp.10-25.
    45.Netemeyer, Richard G. and Bearden William O.(1992 ), “A Comparative Analysisof Two Models of Behavioral Intention”, Journal of the Academy of Marketing Science, Vol. 20, pp. 49-59.
    46.Peter Bloch H., Daniel Sherrell L. and Nancy Ridgway M. (1986), “Consumer Search: An Extended Framework ”, Journal of Consumer Research, Vol. 13,pp. 119-127
    47.Punj, Girish N. and Richard Staelin(1983), “A Model of Consumer Information Search Behavior for New Automobiles”, Journal of Consumer Research, Vol. 9, pp.366-380.
    48.Rafaeli, A. (1989), “When Clerks Meet Customers: A Test of Variables Related To Emotional Expressions On The Job”, Journal of Applied Psychology, Vol. 74,pp. 385-93.
    49.Rosen Emanuel(2000), “The Anatomy of Buzz: How to create Word-of-Mouth Marketing”, Marketing Management, Vol. 9, pp.62-63.
    50.Shiffman,Leon G. and Leslie Lazar Kanuk(1997), Consumer Behavior,6th ed.Upper Saddle River,NJ:Prentice Hall.
    51.Schindler, R.M. and Bickart, B.(2002), “Published ‘Word of Mouth : Referable Consumer-Generated Information on the Internet”, in Online Consumer Psychology: Understanding and Influencing Consumer Behavior in the Virtual World, C.P. Haugtvedt, K. Machleit, and R. Yalch (eds.), Hillsdale, NJ: Lawrence Erlbaum Associates, in press.
    52.Silk, Alvin J. (1966), “Overlap Among Self-Designated Opinion Leaders: A Study of Selected Dental Products and Service ”, Journal of Marketing Research, Vol. 3,pp. 255-259.
    53.Surprenant, Carol F., Solomon, Michael R.(1987), “Predictability and Personalization In The Service Encounter ”, Journal of Marketing, Vol. 51,pp. 86-96.
    54.Oliver, Richard L., Swan, John E., “Consumer Perceptions Of Interpersonal Equity And Satisfaction in Transactions:A Field Survey Approach ”,Journal of Marketing,Vol. 53, pp.21-35.
    55.Weiner, Joshua L. and Mowen John C.(1995), “Source Credibility : On the Independent Effects of Trust and Expertise ”, In Advances in Consumer Research 13. Ed. Richard J. Lutz. Las Vegas ,NV : Association for Consumer Research ,pp. 306-310.
    56.Westbrook , Robert. A.(1987), “Product/Consumption-Based Affective Responses and Postpurchase Processes ”, Journal of Marketing Research, Vol. 24,pp.258-270.
    57.Wilson, Elizabeth J. and Sherrell, Daniel L. (1993), “Source Effects in Communication and Persuasion Research: A meta-analysis of effect size”, Academy of Marketing Science, Vol. 21, pp. 101.
    58.Ziethaml, V.(1981), “How Consumer Evaluation Processes Differ Between Goods and Services”, in A. J. H. Donnelly and W. R. George, eds. Marketing of Sciences,Chicago: American Marketing Association, pp.186-190.

    無法下載圖示 全文公開日期 2011/06/27 (校內網路)
    全文公開日期 本全文未授權公開 (校外網路)
    全文公開日期 本全文未授權公開 (國家圖書館:臺灣博碩士論文系統)
    QR CODE