簡易檢索 / 詳目顯示

研究生: 簡怡如
Yi-Ju Chien
論文名稱: 以產品層次觀點探討網路口碑訊息內容
The Content of Electronic Word-of-Mouth: Product Level Perspectives
指導教授: 欒斌
Pin Luarn
口試委員: 林孟彥
Tom M. Y. Lin
蔡瑤昇
Yau-Sheng Tsai
學位類別: 碩士
Master
系所名稱: 管理學院 - 企業管理系
Department of Business Administration
論文出版年: 2009
畢業學年度: 97
語文別: 中文
論文頁數: 75
中文關鍵詞: 網路口碑訊息內容產品層次網路論壇
外文關鍵詞: electronic word of mouth, content, product level, internet forum
相關次數: 點閱:257下載:3
分享至:
查詢本校圖書館目錄 查詢臺灣博碩士論文知識加值系統 勘誤回報

口碑領域的文獻中,相當缺乏針對口碑內容的探討,顯示以不同觀點分析口碑訊息內容,為值得努力的研究方向。本研究認為在口碑內容中,消費者提到的產品屬性具有產品層次,即核心利益、基本產品、期望產品、延伸產品及潛在產品五種層次上的分別。
本研究首先歸納手機產品屬性共40項,採用德菲法邀請11位具行銷學術背景之專家,將屬性依照產品五種層次分類。其次以內容分析法針對手機網路論壇Mobile01在5個月內(2008/8~12)共521則的討論文章,紀錄各屬性的出現次數。並結合德菲法的結果,獲得各產品層次的口碑分佈情形。
本研究發現:口碑訊息內容確實具有產品層次上的分佈,且明顯集中於「基本產品」及「期望產品」等二個層次。從產品屬性的角度來看,「外觀」、「照相」與「音質(耳機)」等3項屬性出現的次數都相當高,顯示消費者相當重視這三項屬性。本文提供口碑訊息內容探討不同的思考與研究方向。實務上,廠商可以了解消費者重視的產品屬性,並作為新產品研發及行銷活動的參考。


Over the years, much research has been done in the area of word of mouth (WOM), however, little is known about the contents of WOM. The purpose of this study is to gain a better understanding of the nature of WOM by using content analysis method. The concept of five product levels, namely core benefit, basic product, expected product, augmented product and potential product, are applied to demonstrate the dispersion of WOM content posted in the on-line forums.
The research firstly identified 40 product attributes that were mentioned in the discussion articles from a popular mobile phone web. By adopting Delphi method, 11 marketing experts were invited to classify those attributes into five product levels. Secondly, this research calculated the number of all attributes in the articles through content analysis. The study then selected 521 articles (2008/8~12) out from the Mobile01 forum. Combined with the conclusion got from Delphi method; the frequency distribution of the WOM by product levels was shown.
The results indicated that there was dispersion of product levels in the content of word-of-mouth. The outcome centered on basic product and expected product levels. The top three attributes were appearance, camera and quality of sound. This paper provides a diverse research on the contents of WOM. Enterprises can use this method to understand product attributes that consumers are really focused on, and refer the concept to develop new products and marketing strategies.

第壹章 緒論1 第一節 研究背景與動機1 第二節 研究目的2 第三節 研究重要性2 第四節 研究流程4 第貳章 文獻探討5 第一節 口碑溝通5 第二節 口碑訊息內容7 第三節 產品層次10 第參章 研究方法14 第一節 研究架構14 第二節 手機產品屬性歸納15 第三節 德菲法(Delphi method)16 第四節 內容分析法(content analysis)20 第肆章 研究結果27 第一節 德菲法結果27 第二節 內容分析法結果36 第三節 整體研究結果37 第伍章 結論與建議41 第一節 研究結論41 第二節 管理意涵42 第三節 研究貢獻43 第四節 研究限制44 第五節 未來研究建議44 參考文獻47 中文文獻47 英文文獻48 附錄55 附錄一 德菲法第一回合問卷55 附錄二 德菲法第二回合問卷59 附錄三 德菲法第三回合問卷71

王文科(2002),教育研究法。台北:五南圖書。
王石番(1991),傳播內容分析法──理論與實証。台北:幼獅出版。
王國川、翁千惠譯(2005),Richard E. Boyatzis著(1998),質性資料分析──如何透視質性資料。台北:五南圖書。
朱珊玉、郭宣靆、林薇瑄(2002),「網路書店研究:亞馬遜網路書店經營模式及其影響分析」,網路社會學通訊期刊,第20期,【available at http://www.nhu.edu.tw/~society/e-j/20/index.htm】。
李田樹譯(1986),Philip Kotler著(1983),行銷學。台北:天一圖書。
李啟源(2008),「捷運車站異常狀況分級制度之研究」,國立交通大學交通運輸研究所碩士論文。
李莉伶(2008),「網路書評與借閱意願之研究」,國立台灣科技大學企業管理研究所碩士論文。
李雪莉(2007),「華文最大3C討論網站Mobile01變身跨國意見領袖」,天下雜誌,第379期,【available at http://www.cw.com.tw/article/index.jsp?id=3208】。
林廷威(2005),「不同產品屬性下顧客滿意度對正面口碑之影響」,國立台灣科技大學企業管理研究所碩士論文。
席汝楫(1997),社會與行為科學研究方法。台北:五南圖書。
國家通訊委員會(2009),「行動通信業務營運概況與客戶統計數」,【available at http://www.ncc.gov.tw/chinese/files/09012/1135_7864_090428_1.doc】。
陳向明(2007),社會科學質的研究。台北:五南圖書。
創市際市場研究顧問Insightxplorer(2003),「聊天室/論壇類型網站研究分析」,【available at http://www.insightxplorer.com/news/news_10_14.html】。
創市際市場研究顧問Insightxplorer(2005),「2005年度手機大調查」,【available at http://www.insightxplorer.com/news/news_02_21_05.html】。
黃運圭(2005),「網路書評與購買意願的研究:台灣網路書店的實証調查」,國立台灣科技大學企業管理研究所博士論文。
楊宜真(1999),「傳播科技人才之能力需求與學程設計原則:修正式德菲研究」,國立交通大學傳播研究所碩士論文。
楊涍榮(1989),「內容分析」,載於楊國樞、文崇一、吳聰賢與李亦園編,社會及行為科學研究法(下冊)。台北:東華書局。
劉典嚴(2007),產品管理:策略性行銷觀點。台北:普林斯頓國際。
歐用生(1991),「內容分析法」,載於黃光雄、簡茂發編,教育研究法。台北:師大書苑。
練乃華、留淑芳(2003),「口耳相傳訊息之傳播及對消費者購買行為之影響:文獻回顧與評論」,中山管理評論,第十一卷,第二期,頁283-307。
羅之盈、陳怡如(2009),「2009年台灣熱門網站100總榜單」,數位時代,【Available at http://www.bnext.com.tw/WeekPickView_67】。
Anonymous (2006), “Word-of-Mouth Marketing: The Global Rise of Word of Mouth,” Brand Strategy, 9 (2), 42.
Arndt, Johan (1967), “Role of Product-Related Conversations in the Diffusion of a New Product,” Journal of Marketing Research, 4 (1), 291-295.
Balter, Dave and John Butman (2005), Grapevine: The New Art of Word-of-Mouth Marketing. New York: Penquin Group.
Bansal, Harvir S. and Peter Voyer (2000), “Word-of-Mouth Processes within a Services Purchase Decision Context,” Journal of Service Research, 3 (2), 166-168.
Ben-Sira, Zeer (1976), “The Function of the Professional’s Affective Behavior in Client Satisfaction: A Revised Approach to Social Interaction Theory,” Journal of Health and Social Behavior, 17 (1), 3-11.
Bickart, Barbara and Robert M. Schindler (2001), “Internet Forums as Influential Sources of Consumer Information,” Journal of Interactive Marketing, 15 (3), 31-40.
Blackwell, Roger D., Paul W. Miniard, and James F. Engle (2001), Consumer Behavior, 9th ed. New Jersey: Harcourt College Publishers.
Bloch, Peter H., Daniel L. Sherrell, and Nancy M. Ridgway (1986), “Consumer Search: An Extended Framework,” Journal of Consumer Research, 13 (1), 119-126.
Bowers, John W. (1970), “Content Analysis,” in Methods of Research in Communication, Phillip Emment and William D. Brooks, eds. Boston: Hougton Miffinco Press, 11-25.
Boyatzis, Richard E. (1998), Transforming Qualitative Information: Thematic Analysis and Code Development, 1st ed. Thousand Oaks, CA: Sage Publication, Inc.
Buda, Richard and Yong Zhang (2000), “Consumer Product Evaluation: The Interactive Effect of Message Framing, Presentation Order, and Source Credibility,” Journal of Product & Brand Management, 9 (4), 229-242.
Chevalier, Judith A. and Dina Mayzlin (2006), “The Effect of Word of Mouth on Sales: Online Book Reviews,” Journal of Marketing Research, 43 (3), 345-354.
Christiansen, Tim and Stephen S. Tax (2000), “Measuring Word of mouth: The Questions of Who and When?” Journal of Marketing Communications, 6 (3), 185-198.
Crawford, John E. and William B. Crossitt (1980), “Effective Decision-Making within the Organization: A Comparison of Regular, NGT and Delphi Group Process,” in the Annual Meeting of Western Speech Communication Association, ERIC Document Reproduction Service No.ED 182 786.
Cunningham, Scott M. (1966), “The Major Dimensions of Perceived Risk,” in Science, Technology and Marketing, Raymond M. Hass, ed. Chicago: American Marketing Association, 81-95.
Czinkota, Michael R. and Ilkka A. Ronkainen (1997), “International Business and Trade in the Next Decade: Report from a Delphi Study,” Journal of International Business Studies, 28 (4), 827-844.
Dalkey, Norman and Olaf Helmer (1963), “An Experimental Application of the Delphi: Method to the Use of Experts,” Management Science, 9 (3), 458-467.
Delbecq, André L., Van de Ven Andrew H., and David H. Gustafson (1975), Group Techniques for Program Planning: A Guide to Nominal Group and Delphi Processes. Glenview, IL: Scott, Foresman & Company.
Duhan, Dale F., Scott D. Johnson, James B. Wilcox, and Gilbert D. Harrell (1997), “Influences on Consumer Use of Word-of Mouth Recommendation Sources,” Journal of the Academy of Marketing Science, 25 (4), 283-295.
Dye, Renee (2000), “The Buzz on Buzz,” Harvard Business Review, 78 (6), 139-146.
Faherty, Vincent (1979), “Continuing Social Work Education: Results of a Delphi Survey,” Journal of Education for Social Work, 15 (1), 12-19.
Feick, Lawrence F. and Linda L. Price (1987), “The Market Maven: A Diffuser of Marketplace Information,” Journal of Marketing, 51 (1), 83-97.
Foster, Phillip R. and Michael R. Kozak (1986), “Characteristics of a Model Industrial Technology Education Field Experience,” The Technology Teacher, 46 (2), 23-26.
Gelb, Betsy D. and Madeline Johnson (1995), “Word-of-Mouth Communication: Causes and Consequences,” Journal of Health Care Marketing, 15 (3), 54-58.
Gershoff, Andrew D., Ashesh Mukherjee, and Anirban Mukhopadhyay (2003), “Consumer Acceptance of Online Agent Advice: Extremity and Positivity Effects,” Journal of Consumer Psychology, 13 (1-2), 161-171.
Gruen, Thomas W., Talai Osmonbekov, and Andrew J. Czaplewski (2006), “eWOM: The Impact of Customer-to-Customer Online Know-How Exchange on Customer Value and Loyalty,” Journal of Business Research, 59 (4), 449-456.
Hanson, Ward A. (2000), Principles of Internet Marketing, 1st ed. Ohio: South-Western College Publishing.
Harrison-Walker, Jean L. (2001), “The Measurement of Word-of-Mouth Communication and an Investigation of Service Quality and Customer Commitment as Potential Antecedents,” Journal of Services Marketing, 4 (1), 60-75.
Haugtvedt, Curtis P. and Duane T. Wegener (1994), “Message Order Effects in Persuasion: An Attitude Strength Perspective,” Journal of Consumer Research, 21 (1), 205-218.
Hennig-Thurau, Thorsten, Kevin P. Gwinner, Gianfranco Walsh, and Dwayne D. Gremler (2004), “Electronic Word-of-Mouth via Consumer-Opinion Platforms: What Motivates Consumers to Articulate Themselves on the Internet?” Journal of Interactive Marketing, 18 (1), 38-52.
Herr, Paul M., Frank R. Kardes, and John Kim (1991), “Effects of Word-of-Mouth and Product-Attribute Information on Persuasion: An Accessibility-Diagnosticity Perspective,” Journal of Consumer Research, 17 (4), 454-462.
Hoffman, Donna L. and Thomas P. Novak (1996), “Marketing in Hypermedia Computer-Mediated Environments: Conceptual Foundations,” Journal of Marketing, 60 (3), 50-68.
Huang, Jen Hung and Yi Fen Chen (2006), “Herding in Online Product Choice,” Psychology and Marketing, 23 (5), 413-428.
Hughes, Mark (2005), Buzzmarketing: Get People to Talk About Your Stuff. New York: Penguin Group.
Kardes, Frank R. and Paul M. Herr (1990), “Order Effects in Consumer Judgment, Choice, and Memory: The Role of Initial Processing Goals,” Advances in Consumer Research, 17 (1), 541-546.
Kotler, Philip (1991), Marketing Management: Analysis, Planning, Implementation, and Control, 7th ed. Englewood Cliffs, NJ: Prentice-Hall, Inc.
Krathwohl, David R. (1993), Methods of Educational and Social Science Research: An Integrated Approach, 1st ed. New York: Longman Publishing Group.
Krippendorff, Klaus (2003), Content Analysis: An Introduction to Its Methodology. 2nd ed. California: Sage Publication, Inc.
Laudon, Kenneth C. and Carol Guercio Traver (2003), E-commerce: Business, Technology, Society, 2nd ed. New Jersey: Pearson Prentice Hall, Inc.
Lee, Wen-der (1995), A Delphi Study to Improve Science Content Courses for Pre-Service Elementary Teachers at the College of Education, Memphis State University. Michigan: UMI Dissertation Publishing.
Levitt, Theodore (1980), “Marketing Success through Differentiation-of Anything,” Harvard Business Review, 58 (1), 83-91.
Lichtenstein, Meryl and Thomas K. Srull (1987), “Processing Objective as a Determinant of the Relationship between Recall and Judgment,” Journal of Experimental Social Psychology, 23 (2), 93-118.
Lin, Yu-Shan and Jun-Ying Huang (2006), “Internet Blogs as a Tourism Marketing Medium: A Case Study,” Journal of Business Research, 59 (10-11), 1201-1205.
Lincoln, Yvonna S. and Egon G. Guba (1985), Natualistic Inquiry, 1st ed. Beverly Hills, CA: Sage Publication, Inc.
Linstone, Harold A. and Murray Turoff (1975), The Delphi method: Techniques and Applications. Reading, MA: Addison-Wesley.
Liu, Bing (2006), “Opinion Mining,” working paper, Department of Computer Science, University of Illinois, Chicago.
Lovdal, Lynn T. and Ron Pearson (1989), “Wanted-Doctors Who Care,” Journal of Health Care Marketing, 9 (1), 37-41.
Merriam, Sharen B. (1991), Case Study Research in Education: A Qualitative Approach. San Francisco: Josssey-Bass, Inc.
Miles, Matthew B. and Michael A. Hubereman (1984), Qualitative Data Analysis: A Sourcebook of New Methods, 1st ed. Beverly Hills, CA: Sage Publication, Inc.
Mishne, Gilad and Natalie Glance (2006), “Leave a Reply: An Analysis of Weblog Comments,” in Proceedings of WWW 2006 Workshop on the Weblogging Ecosystem: Aggregation, Analysis and Dynamics, School of Electronics and Computer Science (ECS) in University of Southampton, 1-8.
Murry, John W. and James O. Hammons (1995), “Delphi: A Versatile Methodology for Conducting Qualitative Research,” The Review of Higher Education, 18 (4), 423-436.
Pollach, Irene (2006), “Electronic Word of Mouth: a Genre Analysis of Product Review on Consumer Opinion Web Sites,” in Proceedings of the 39th Hawaii International Conference on System Sciences, M. Shepherd, ed. Los Alamitos: IEEE Computer Society Press, No. 1579393.
Ratchford, Brian T., Debabrata Talukdar, and Myung-Soo Lee (2001), “A Model of Consumer Choice of the Internet as an Information Source,” International Journal of Electronic Commerce, 5 (3), 7-22.
Richins, Marsha L. (1983), “Negative Word-of-Mouth by Dissatisfied Consumers: A Pilot Study,” Journal of Marketing, 47 (1), 68-78.
Richins, Marsha L. and Teri Root-Shaffer (1988), “The Role of Involvement and Opinion Leadership in Consumer Word-of-Mouth: An Implicit Model Made Explicit,” Advances in Consumer Research, 15 (1), 32-36.
Rogers, Everett (1983), Diffusion of Innovations, 3rd ed. New York: The Free Press.
Rosen, Emanuel (2000), The Anatomy of Buzz: How to Create Word of Mouth Marketing. New York: Doubleday.
Singh, Jagdip (1990), “Voice, Exit, and Negative Word-of-Mouth Behaviors: An Investigation across Three Service Categories,” Journal of the Academy of Marketing Science, 18 (1), 1-15.
Stauss, Bernd (1997), “Global Word of Mouth: Service Bashing on the Internet Is a Thorny Issue,” Marketing Management, 6 (3), 28-30
Stewart, David W. and Prem N. Shamdasani (1990), Focus Group: Theory and Practice, 1st ed. Newbury Park: Sage Publication, Inc.
Taylor, Steven J. and Robert Bogdan (1984), Introduction to Qualitative Research Methods, 2nd ed. New York: Wiley.
Thomas, Jane Boyd, Cara Okleshen Peters, and Holly Tolson (2007), “An Exploratory Investigation of the Virtual Community MySpace.com,” Journal of Fashion Marketing and Management, 11 (4), 587-603.
Wangenheim, Florian and Tomás Bayón (2004), “Satisfaction, Loyalty and Word of Mouth within the Customer Base of a Utility Provider: Differences between Stayers, Switchers and Referral Switchers,” Journal of Consumer Behaviour, 3 (3), 211-220.
Wu, Wen Tsung, Ralph L. Day, and David B. MacKay (1988), “Consumer Benefits versus Product Attributes: An Experimental Test,” Journal of Business and Economics, 27 (3), 88-106.

QR CODE