本論文包含兩個主要部分。第一部分基於綠色創新探討企業環境管理與持續性競爭優勢的關係。第二部分記錄作者將綠色創新概念實際應用到室內設計實務上的案例。
近年來，大自然反撲的力量已經造成許多重大的災害，使各國不得不重視環境保護、節能減碳與永續發展之議題。因此，在永續發展的思維下，許多國家開始強調環境保護的重要性，並且提倡以綠色經濟取代過去耗費自然資源且產生大量汙染的傳統經濟。本著取之於社會，用之於社會的回饋精神，有些企業開始主動積極採取綠色生產、進行環境管理、取得環境管認證等綠色化的行動與執行力。昔日被視為增加經營成本，降低競爭力的傳統經營模式的思維，如今，確是增加企業本身之競爭力，也為企業贏得良好形象。本研究主要針對高科技產業進行研究，研究對象則是新竹科學園區高科技產業之主管與員工，本研究共發出問卷500份，回收有效問卷383份，回收率為77%。研究結果：1.環境管理對綠色創新有顯著正向影響。2.綠色創新對持續性競爭優勢有顯著正向影響。3.環境管理對持續性競爭優勢有顯著正向影響。並根據結果提出建議，期望幫助高科技產業藉由環境管理指引員工如何思考和作為，進而影響到企業方案之執行。
綠色創新及環境管理的理念不但可廣泛地應用在生產事業，也可以應用到服務產業的商業空間，甚至住宅室內空間的規劃設計。本研究摘要紀錄最近幾年將前述理念運用到商業空間及住宅的案例，期望可以對未來的經營者有所啟發。

This dissertation consists of two major parts. The first is to explore potential impact of green innovation and environmental management. The second is to summarize interior design cases that apply green innovation concepts.
The nature’s counterattack has caused several major disasters in past years. Issues of environmental protection, energy saving and carbon reduction, and sustainable development are therefore emphasized in the world. Under the thought of sustainable development, a lot of countries start to emphasize the importance of environmental protection and promote green economy to replace traditional economy which consumes natural resources and generate large pollution. Based on the spirit of “taking from society, giving back to society”, some enterprises start the greening action and execution to actively take green production, precede environmental management, and acquire certification of environmental management. Traditional business model which is regarded as increasing operation costs and reducing competitiveness enhances the competitiveness of enterprises and win good image now. Aiming at high-tech industry, the supervisors and employees in Hsinchu Science Park are distributed 500 copies of questionnaire, and 383 valid copies are retrieved, with the retrieval rate 77%. The research results conclude remarkably positive effects of 1.environmental management on green innovation, 2.green innovation on sustainable competitive advantage, and 3.environmental management on sustainable competitive advantage. According to the results, suggestions are proposed, expecting to help high-tech firms guide the employees’ thinking and behavior, through environmental management, to further affect the execution of corporate programs.
The concepts of green innovation can not only be beneficial to production industries but also be valuable to service industries and residential spaces. Several interior design cases that apply green innovation concepts are documented in this thesis.

中文參考文獻
王榮進等(2019)，綠建築評估手冊基本型，內政部建築研究所。
王榮進等(2019)，綠建築評估手冊舊建築改善類，內政部建築研究所。
王榮進等(2020)，綠建材解說與評估手冊(1)，內政部建築研究所。
王榮進等(2020)，綠建材解說與評估手冊(2)，內政部建築研究所。
內政部營建署(2019)，住宅資訊統計彙報，民國108年第一季報。
內政部(2019)，綠建材設計技術規範。
英文參考文獻
Allameh, S. M.(2018). Antecedents and consequences of intellectual capital: The role of social capital, knowledge sharing and innovation. Journal of Intellectual Capital, 19(5), 858-874. https://doi.org/10.1108/JIC-05-2017-0068
Altomonte, S., Saadouni, G. Kent, M. G. & Schiavon, S., (2017), Satisfaction with indoor environmental quality in BREEAM and non-BREEAM certified office buildings, Architectural Science Review, Volume 60, 2017 - Issue 4: Special Issue: Passive Low Energy Architecture, Pages 343-355. https://doi.org/10.1080/00038628.2017.1336983
Amer, R.S., (2020), Achieving the competitive advantage by using customer relationships management, Polish Journal of Management Stduies, Vol. 21, 1, 61-70. https://doi.org/10.17512/pjms.2020.21.1.05
Asiya, SI, (2020), Sustainable preparation of gold nanoparticles via green chemistry approach for biogenic applications, Materials Today Chemistry, Volume 17, September 2020, 100327. https://doi.org/10.1016/j.mtchem.2020.100327
Asriah Immawati, S., & Arissetyanto Nugroho. (2020). GREEN MARKETING AS THE SOURCE OF THE COMPETITIVE ADVANTAGE OF THE BUSINESS. International Journal of Management Science, 1(6), 944-953. https://doi.org/10.31933/dijms.v1i6.402
Beaumontab, N. J., (2004), Abatement cost curves: a viable management tool for enabling the achievement of win–win waste reduction strategies? Journal of Environmental Management Volume 71, Issue 3, July 2004, Pages 207-215. https://doi.org/10.1016/j.jenvman.2004.03.001
Bogers, M., Zobel, A.-K., Afuah, A., Almirall, E., Brunswicker, S., Dahlander, L., Ter Wal, A. L. J. (2017). The open innovation research landscape: Established perspectives and emerging themes across different levels of analysis. Industry and Innovation, 24(1), 8-40. https://doi.org/10.1080/13662716.2016.1240068
BRE (2017), BREEAM Technical Manual, Version: SD225–Issue:1.4 (Refurbishment & Fit-out)– Issue Date:27/04/2017.
Bunse, K., (2010), Integrating energy efficiency performance in production management – gap analysis between industrial needs and scientific literature, Journal of Cleaner Production Volume 19, Issues 6–7, April–May 2011, Pages 667-679. https://doi.org/10.1016/j.jclepro.2010.11.011
Chen, X., Yi, N., Zhang, L., & Li, D. (2018). Does Institutional Pressure Foster Corporate Green Innovation? Evidence from China's Top 100 Companies. Journal of Cleaner Production, 188, 304-311. https://doi.org/10.1016/j.jclepro.2018.03.257
Chen, Y. S., (2008), The Driver of Green Innovation and Green Image – Green Core Competence, Journal of Business Ethics (2008) 81:531–543. https://doi.org/10.1007/s10551-007-9522-1
Chiappetta, C. J., (2006), Relationships between human resource dimensions and environmental management in companies: proposal of a model, Journal of Cleaner Production, vol. 16, 1, 51-58. https://doi.org/10.1016/j.jclepro.
Christmann, P., (2017), Effects of “Best Practices” of Environmental Management on Cost Advantage: The Role of Complementary Assets, Academy of Management Journal Vol. 43, No. 4. https://doi.org/10.5465/1556360
Darnall, N., (2006), Predicting the cost of environmental management system adoption: the role of capabilities, resources and ownership structure, Strategic Management Journal, Vol. (27) 4, 301-320. https://doi.org/10.1002/smj.518
DeCanio, S. J., (1998), The efficiency paradox: bureaucratic and organizational barriers to profitable energy-saving investments, Energy Policy Volume 26, Issue 5, April 1998, Pages 441-454. https://doi.org/10.1016/S0301-4215(97)00152-3
Deif, A. M., (2011), A system model for green manufacturing, Journal of Cleaner Production, Volume 19, Issue 14, September 2011, Pages 1553-1559. https://doi.org/10.1016/j.jclepro.2011.05.022
Demirel, P., Li, Q. C., Rentocchini, F., & Tamvada, J. P. (2019). Born to be green: new insights into the economics and management of green entrepreneurship. Small Business Economics, 52(4), 759-771. https://doi.org/10.1007/s11187-017-9933-z
Du, X., Zhang, Y. & Lv, Z., (2020), Investigations and analysis of indoor environment quality of green and conventional shopping mall buildings based on customers' perception, Building and Environment, Volume 177, 15 June 2020, 106851. https://doi.org/10.1016/j.buildenv.2020.106851
Duffett, R., (2018), A Multi-Dimensional Approach of Green Marketing Competitive Advantage: A Perspective of Small Medium and Micro Enterprises from Western Cape, South Africah, Sustainability 2018, 10(10), 3764;
https://doi.org/10.3390/su10103764
Engelman, R. M., Fracasso, E. M., Schmidt, S., & Zen, A. C. (2017). Intellectual capital, absorptive capacity and product innovation. Management Decision, 55(3), 474-490. https://doi.org/10.1108/MD-05-2016-0315
Feng, T., (2016), Environmental management systems and financial performance: the joint effect of switching cost and competitive intensity, Journal of Cleaner Production, Vol. (113) 781-791. https://doi.org/10.1016/j.jclepro.2015.11.038
Fernández, E., (2010), Organizational culture and human resources in the environmental issue: a review of the literature, The International Journal of Human Resource, Vol 13, 4, Pages 634-656.
https://doi.org/10.1080/0958519032000057628
Gebremariam, A. T., (2020), Innovative technologies for recycling End-of-Life concrete waste in the built environment, Resources, Conservation and Recycling, Volume 163, December 2020, 104911.
https://doi.org/10.1016/j.resconrec.2020.104911
Ghosh, R., (2020), Strategies in the VUCA World (July 2, 2020). Available at SSRN: https://ssrn.com/abstract=3641463 or http://dx.doi.org/10.2139/ssrn.3641463
González-Morales, A., (2020), Ecological consumer neuroscience for competitive advantage and business or organizational differentiation, European Research on Management and Business Economics, Available online 18 July 2020. https://doi.org/10.1016/j.iedeen.2020.05.001
Gou, Z., Lau, S., Zhang, Z., (2012), A comparison of indoor environmental satisfaction between two green buildings and a conventional building in China, Journal of Green Building (2012) 7 (2): 89–104. https://doi.org/10.3992/jgb.7.2.89
Grebmer, C., (2020), The Challenges of Green Marketing Communication: Effective Communication to Environmentally Conscious but Skeptical Consumers, Designs 2020, 4(3), 25; https://doi.org/10.3390/designs4030025
Hamidi, F., & Gharneh, N. S. (2017). Impact of Co-Creation on Innovation Capability and Firm Performance: A Structural Equation Modeling. AD-minister(30), 73-90.
Herrera, M. E. B., (2015), Creating competitive advantage by institutionalizing corporate social innovation, Journal of Business Research, Volume 68, Issue 7, July 2015, Pages 1468-1474. https://doi.org/10.1016/j.jbusres.2015.01.036
Huang, J. W., & Li, Y. H. (2017). Green innovation and performance: The view of organizational capability and social reciprocity. Journal of Business Ethics, 145(2), 309-324. https://doi.org/10.1007/s10551-015-2903-y
Hundschell, A. S., (2020), Diversity and Creativity Across Levels: A Multilevel Literature Review and Future Research Agenda, Published Online:29 Jul 2020. https://doi.org/10.5465/AMBPP.2020.16530
Jang, Y. J., Zheng, T., & Bosselman, R. (2017). Top managers’ environmental values, leadership, and stakeholder engagement in promoting environmental sustainability in the restaurant industry. International Journal of Hospitality Management, 63, 101-111. https://doi.org/10.1016/j.ijhm.2017.03.005
Jansson, J., Nilsson, J., Modig, F., & Hed Vall, G. (2017). Commitment to sustainability in small and medium‐sized enterprises: The influence of strategic orientations and management values. Business Strategy and the Environment, 26(1), 69-83. https://doi.org/10.1002/bse.1901
Jha R., Bhushan M., Bhardwaj R. (2020) Studies on Synthesis and Various Characteristics of Green Materials for Energy Conversion Applications. In: Ikhmayies S. (eds) Advances in Energy Materials. Advances in Material Research and Technology. Springer, Cham. https://doi.org/10.1007/978-3-030-50108-2_1
Jiang, Z., (2020), Green innovation transformation, economic sustainability and energy consumption during China’s new normal stage, Journal of Cleaner Production, Volume 273, 10 November 2020, 123044
https://doi.org/10.1016/j.jclepro.2020.123044
Kakria, K., (2020), A novel approach for the development of sustainable hybridized geopolymer mortar from waste printed circuit boards, Resources, Conservation and Recycling, Volume 163, December 2020, 105066. https://doi.org/10.1016/j.resconrec.2020.105066
Kaman, J. A., (2009), Best in Class Energy Management Practices Provide Competitive Advantage, Energy Engineering Vol (99), 4, 42-56. https://doi.org/10.1080/01998590209508901
Kliskey, A., Alessa, L., Griffith, D. et al.Transforming sustainability science for practice: a social–ecological systems framework for training sustainability professionals.Sustain Sci(2020). https://doi.org/10.1007/s11625-020-00846-2
Küçükoğlu, M. T., (2015), Positive Influences of Green Innovation on Company Performance, Procedia - Social and Behavioral Sciences Volume 195, 3 July 2015, Pages 1232-1237. https://doi.org/10.1016/j.sbspro.2015.06.261
Lacoste, S., (2016), Sustainable value co-creation in business networks, Industrial Marketing Management, Volume 52, January 2016, Pages 151-162. https://doi.org/10.1016/j.indmarman.2015.05.018
Lee, E., (2019), Indoor environmental quality (IEQ) of LEED-certified home: Importance-performance analysis (IPA), Building and Environment, Volume 149, February 2019, Pages 571-581. https://doi.org/10.1016/j.buildenv.2018.12.038
Lin, Y.-H., & Chen, Y.-S. (2017). Determinants of Green Competitive Advantage: The Roles of Green Knowledge Sharing, Green Dynamic Capabilities, and Green Service Innovation. Quality & Quantity, 51(4), 1663-1685. https://doi.org/10.1007/s11135-016-0358-6
Liu, H., (2020), Product optimization design based on online review and orthogonal experiment under the background of big data, https://doi.org/10.1177/0954408920943690
Mansoor, M.,(2020), Structure and Measurement of Customer Experience Management, International Journal of Business and Administrative Studies volume 6 issue 4 pp. 171-182. https://dx.doi.org/10.20469/ijbas.6.10001-4
Marchi, V. D., (2013), Environmental Strategies, Upgrading and Competitive Advantage in Global Value Chains, Business Strategy and the Environment, 22, 62-72 2013. https://doi.org/10.1002/bse.1738
Maria Stock, R., Zacharias, N. A., & Schnellbaecher, A. (2017). How do strategy and leadership styles jointly affect co‐development and its innovation outcomes? Journal of Product Innovation Management, 34(2), 201-222. https://doi.org/10.1111/jpim.12332
Markley, M.J. and Davis, L. (2007), "Exploring future competitive advantage through sustainable supply chains", International Journal of Physical Distribution & Logistics Management, Vol. 37 No. 9, pp. 763-774. https://doi.org/10.1108/09600030710840859
Maziriri, E. T., | Gordon Liu (Reviewing editor:) (2020) Green packaging and green advertising as precursors of competitive advantage and business performance among manufacturing small and medium enterprises in South Africa, Cogent Business & Management, 7:1, http://doi.org/10.1080/23311975.2020.1719586
Mo, A. J., Tim, M., & Letizia, M. (2017). Understanding the human side of openness: The fit between open innovation modes and CEO characteristics. R&D Management, 47(5), 727-740. https://doi.org/10.1111/radm.12264
Nesta, L., (2014), Environmental policies, competition and innovation in renewable energy, Journal of Environmental Economics and Management, Volume 67, Issue 3, May 2014, Pages 396-411.https://doi.org/10.1016/j.jeem.2014.01.001
Ngowi, A. B., (2001), Creating competitive advantage by using environment-friendly building processes, Building and Environment, Volume 36, Issue 3, 1 April 2001, Pages 291-298. https://doi.org/10.1016/S0360-1323(00)00006-8
Nkrumah, S.K., Asamoah, D., Annan, J. and Agyei-Owusu, B. (2020), "Examining green capabilities as drivers of green supply chain management adoption", Management Research Review, Vol. ahead-of-print No. ahead-of-print. https://doi.org/10.1108/MRR-01-2020-0015
Newsham, G. R., Birt, B. J., Arsenault, C., Thompson, A. J. L., Veitch, J. V. & Sandra Mancini, S., (2013), Do ‘green’ buildings have better indoor environments? New evidence, Building Research & Information, Volume 41, 2013 - Issue 4, Pages 415-434. Download citation https://doi.org/10.1080/09613218.2013.789951
Olatunji, O. O., (2019), Competitive advantage of carbon efficient supply chain in manufacturing industry, Journal of Cleaner Production, Volume 238, 20 November 2019, 117937. https://doi.org/10.1016/j.jclepro.2019.117937
Paoloni, M., Coluccia, D., Fontana, S. and Solimene, S. (2020), "Knowledge management, intellectual capital and entrepreneurship: a structured literature review", Journal of Knowledge Management, Vol. ahead-of-print No. ahead-of-print. https://doi.org/10.1108/JKM-01-2020-0052
Papadas, K. K., (2019), The interplay of strategic and internal green marketing orientation on competitive, Journal of Business Research, Volume 104, November 2019, Pages 632-643. https://doi.org/10.1016/j.jbusres.2018.07.009
Rahadian1, B., (2020), The influence of Customer Advocacy to Purchase Intentions in Green Packaging, Published under licence by IOP Publishing Ltd., Journal of Physics: Conference Series, Volume 1573, International Conference on Industrial Revolution 4.0 and Its Application in Science, Technology, Engineering, Education, and Mathematics (ICSTEEM 2019) and 3rd Grostlog 2019 29-30 March 2019, Jakarta, Indonesia.
Rajesh Mamilla, Swamy.T. A study on Intellectual Capital and organizational success . JCR. 2020; 7(15): 304-309. doi:10.31838/jcr.07.15.39.
Rambabu, K., (2021), Green synthesis of zinc oxide nanoparticles using Phoenix dactylifera waste as bioreductant for effective dye degradation and antibacterial performance in wastewater treatment, Journal of Hazardous Materials, Volume 402, 15 January 2021, 123560. https://doi.org/10.1016/j.jhazmat.2020.123560
Robertson, J. L., & Carleton, E. (2018). Uncovering How and When Environmental Leadership Affects Employees’ Voluntary Pro-Environmental Behavior. Journal of Leadership & Organizational Studies, 25(2), 197-210.
Saeed, A., Jun, Y., Nubuor, S. A., Priyankara, H. P. R., & Jayasuriya, M. P. F. (2018). Institutional Pressures, Green Supply Chain Management Practices on Environmental and Economic Performance: A Two Theory View. Sustainability, 10(5), 1517. https://doi.org/10.3390/su10051517
Saqib, N. (2020), "Positioning – a literature review", PSU Research Review, Vol. ahead-of-print No. ahead-of-print. https://doi.org/10.1108/PRR-06-2019-0016
Sathiyaraj, S., Suriyakala, G., Gandhi, A.D. et al. Green Biosynthesis of Silver Nanoparticles Using Vallarai Chooranam and Their Potential Biomedical Applications. J Inorg Organomet Polym (2020). https://doi.org/10.1007/s10904-020-01683-7
Shah, S., (2020), Emerging Trend of Bio-plastics and Its Impact on Society, Biotechnology Journal International, Vol. 24, (4) 1-10. https://doi.org/10.9734/bji/2020/v24i430107
Si, H., (2020), Rapidly reprocessable, degradable epoxy vitrimer and recyclable carbon fiber reinforced thermoset composites relied on high contents of exchangeable aromatic disulfide crosslinks, Composites Part B: Engineering, Available online 31 July 2020, 108278. https://doi.org/10.1016/j.compositesb.2020.108278
Smith, A.D. (2007), "Making the case for the competitive advantage of corporate social responsibility", Business Strategy Series, Vol. 8 No. 3, pp. 186-195. https://doi.org/10.1108/17515630710684187
Soltani, M., Jandaghi, G., & Forouzandeh Shahraki, P. (2017). Co-Creation Intention; Presenting a Model of Antecedents and its Impact on Attitude Toward the Product (Case Study in Shatel Company). Iranian Journal of Management Studies, 10(1), 143-174. http://doi.org/10.22059/IJMS.2017.60244
Song, W., & Yu, H. (2018). Green innovation strategy and green innovation: The roles of green creativity and green organizational identity. Corporate Social Responsibility and Environmental Management, 25(2), 135-150.
Sun, H., (2019), Institutional quality, green innovation and energy efficiency, Energy Policy 135 (2019) 111002. https://doi.org/10.1016/j.enpol.2019.111002
Svensson, N., (2006), Environmental relevance and use of energy indicators in environmental management and research, Journal of Cleaner Production, Volume 14, Issue 2, Pages 134-145. https://doi.org/10.1016/j.jclepro.2005.01.004
Tan, C.-S., Ooi, H.-Y. & Goh, Y.-N. (2017). A moral extension of the theory of planned behavior to predict consumers’ purchase intention for energy-efficient household appliances in Malaysia. Energy Policy, 107, 459-471. https://doi.org/10.1016/j.enpol.2017.05.027
U.S. Green Building Council, (2020), LEED v4.1 Interior Design and Construction, July 10,2020.
Wang, A.-C., Tsai, C.-Y., Dionne, S. D., Yammarino, F. J., Spain, S. M., Ling, H.-C., . . . Cheng, B.-S. (2018). Benevolence-dominant, authoritarianism-dominant, and classical paternalistic leadership: Testing their relationships with subordinate performance. The Leadership Quarterly, 29(6), 686-697. https://doi.org/10.1016/j.leaqua.2018.06.002
Wesselink, R., Blok, V., & Ringersma, J. (2017). Pro-Environmental Behaviour in the Workplace and the Role of Managers and Organisation. Journal of Cleaner Production, 168, 1679-1687. https://doi.org/10.1016/j.jclepro.2017.08.214
Wu, Z., (2019), Developing a green building evaluation standard for interior decoration: A case study of China, Building and Environment 152 (2019) 50–58. https://doi.org/10.1016/j.buildenv.2019.02.010
Xiong, X., (2020), Current situation and key manufacturing considerations of green furniture in China: A review, Journal of Cleaner Production, Volume 267, 10 September 2020, 121957. https://doi.org/10.1016/j.jclepro.2020.121957
Xu J., Chen Z., Xiao B. (2020) Research on the Design Strategy of Green Packaging from the Perspective of Chinese Young Consumers. In: Markopoulos E., Goonetilleke R., Ho A., Luximon Y. (eds) Advances in Creativity, Innovation, Entrepreneurship and Communication of Design. AHFE 2020. Advances in Intelligent Systems and Computing, vol 1218. Springer, Cham. https://doi.org/10.1007/978-3-030-51626-0_39
Yang, C. L., (2010), Mediated effect of environmental management on manufacturing competitiveness: An empirical study, International Journal of Production Economics Volume 123, Issue 1, January, Pages 210-220. https://doi.org/10.1016/j.ijpe.2009.08.017
Zhang, Y., Wang, J., Xue, Y., & Yang, J. (2018). Impact of Environmental Regulations On Green Technological Innovative Behavior: An Empirical Study on China. Journal of Cleaner Production, 188, 763- 773. https://doi.org/10.1016/j.jclepro.2018.04.013